The Scottish Oil Club

The Scottish Oil Club is a national forum for the presentation and discussion of views on the economic, industrial, technological and political aspects of petroleum and other energy resources.

     

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Synopsis | Speaker | Arrangements | Booking | Other Events

"Mitigation of Investment Risk in the Oil Business in Africa"

Colin Roberts
University of Dundee

6th May 2004
The Royal Scots Club
30 Abercromby Place
Edinburgh

A programme of student dinner attendance is sponsored by Cairn Energy PLC.

Synopsis

The presentation highlights some of the factors that should be considered when investing in major infrastructure projects in the developing world. In particular, it highlights risks that should be expected when investing in resource (oil and mineral) projects in Africa. The purpose is to make the Investor aware of these risks and to enable the Investor to manage and mitigate them. This is achieved by highlighting the importance of good corporate and state governance and dispute resolution as mechanisms to encourage Foreign Direct Investment (FDI) in Africa so as to enable successful economic growth both to the host State and the Investor.

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Speaker

Colin has a background originally in mining engineering which extended later into petroleum engineering. He has worked extensively in Africa and is currently conducting research in the fields of Foreign Direct Investment and Dispute Resolution in the developing world. He is a member of the International Bar Association, Section on Energy and Natural Resources Law.

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Arrangements

Members and guests are invited to convene and register between 17.30 and 18.00 in the Hepburn Suite for coffee/tea and biscuits. Meeting commences 18.00. An opportunity for informal discussion between members and guests will follow the presentation in the Cocktail Bar where a pay bar is available until commencement of the discussion dinner (Chatham House Rules) at about 20:00.

  • Salmon Mayonnaise
  • Roast Rib of Beef with Yorkshire Pudding
  • Fresh Fruit Pavlova with Cream
  • Coffee & Mints

Wines:

  • Lambert’s Bay Grenache Syrah 1999, France 
  • Timara Sauvignon Blanc 2001, New Zealand

Cost:  £29 inclusive of wine and VAT. (If vegetarian meal required, please order at time of booking)

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Booking

Contact the Scottish Oil Club Secretary to book your place

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