The Scottish Oil Club
The Scottish Oil Club is a national forum for the presentation and discussion of views on the economic, industrial, technological and political aspects of petroleum and other energy resources.
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The Scottish Oil Club The Scottish Oil Club is a national forum for the presentation and discussion of views on the economic, industrial, technological and political aspects of petroleum and other energy resources. |
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Contents
Events
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Speaker | Arrangements | Booking | Menu | Wine Order | Hotel Rooms | Hospitality | Table Availability |
"The 30th Annual Dinner of the Scottish Oil Club"
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Principal Guest
Robert (Bob) Dudley assumed his current role at the time TNK-BP was formed in 2003 and is Chairman of the Management Board and chairs the company’s Policy and Compliance Committee. Bob holds a degree in Chemical Engineering (University of Illinois, USA), MIM from Thunderbird (USA) and an MBA from SMU (USA). Immediately prior to his current role, he served as Group Vice President responsible for BP’s upstream businesses in Angola, Egypt, Russia, the Caspian Region and Algeria. He was previously Group Vice President for BP’s Renewables and Alternative energy activities with responsibilities for BP’s global solar business, wind and hydrogen activities. Prior to that he served as an Executive Assistant to the BP Group Chief Executive Officer, Lord Browne. Earlier work included roles for BP Group Strategy in London, following a similar role with Amoco Corporation in Chicago. Bob has worked broadly across the international oil industry. Before the merger with BP, he was based in Moscow from 1994 through 1997 in a role of corporate development for Amoco’s upstream and downstream businesses in Russia. Prior to that he worked on the restructuring of oil and gas R&D activities in the US, and between 1987 and 1993, he worked on the negotiation and development projects in the South China Sea. In the 1980’s he served in a variety of commercial and operating roles in the USA and the UK sector of the North Sea working in Chicago, Aberdeen and Houston. He is a member of the Board of the US-Russia Business Council, a member of the Coordination Council of the newly formed Moscow School of Management, a member of the Board of Fellows of the Thunderbird (Garvin School of Management) and a member of the Society of Petroleum Engineers. |
University of Edinburgh
Chair of Stratigraphy
& Fellow of
the Royal Society of Edinburgh (FRSE), and
Scottish Football Association Professional Football Referee |
Sponsorship for 2008 Available. See Sponsorship Details.
The following are Sponsors of the 30th Annual Dinner (2008) of the Scottish Oil Club.
Click on their logo to be re-directed to their corporate web site.
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Contact The Executive Secretary of The Scottish Oil Club regarding sponsorship.
Dress will be dinner jackets (black tie) with decorations.
| 6:30 p.m. | Tray service drinks reception in the Banqueting Foyer |
| 7:00 p.m. | President’s Reception: The Melville Suite |
| 7:50 p.m. | Guests called to dinner in the Edinburgh Suite |
| 8:00 p.m. | President and guests led by piper to top table |
| 8:05 p.m. | Welcome, President, The Scottish Oil Club |
| Grace, Rev. Andrew J. Jolly BD CertMin Chaplain to the UK Oil & Gas Industry www.ukoilandgaschaplaincy.com | |
| 8:20 p.m. | Dinner |
| 9:55 | After dinner toasts |
| 10:10 | Robert Dudley, Principal Guest Speaker |
| 10:40 | John Underhill |
| 11:00 p.m. | Close, President |
| 01:00 a.m. | Carriages |
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Vegetarian and special diet options are available and can be ordered before 29th February 2008 via the Wine and Spirits order form, below.
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The cost is £89 + VAT per person for Members of The Scottish Oil Club and their Guests. Subsequent full tables (10 or 12 people) after the first full table booking are available at a discounted cost of £79+VAT per person.
Individual bookings are accepted and will be seated at tables assigned by The Scottish Oil Club.
Tables are sized for 10 (5-feet diameter) or 12 (6-feet diameter) people.
Bookings
are expected to commence
in September 2007 with emails sent to all Members and contacts of The
Scottish Oil Club, and an announcement on the Club's web site
www.scottishoil.org.uk.
Table assignments will be made for dues-paid Members in strict order of the date/time of booking requests being received via email. Telephone bookings are not accepted. Following receipt of your booking, you will be asked to select your table from those currently available (click on icon at left, or here to see the tables currently available).
Contact the Scottish Oil Club Secretary for more information.
See the following documents provided by The Sheraton Grand Hotel and Spa. Please contact the Sheraton for additional information or clarification.
The contact at the hotel is:
Clare Morris, Events Executive,
Sheraton Grand Hotel & Spa
1 Festival Square
Edinburgh EH3 9SR
Hotel Tel:
44 131 229 9131
Direct Tel: 44 131 221 6449
Fax: 44 131 228 4510
http://sheraton.com/grandedinburgh
Due to the rugby event the following day, hotel rooms will be in short supply in Edinburgh this weekend.
The Scottish Oil Club and Sheraton Grand Hotel & Spa has reserved a large block of rooms for guests staying over the night of the dinner (and the preceding night) at favourable rates. Book as early as possible to secure these rooms. The cut-off date for booking is 28 December 2007.
Hosts and members are requested to book rooms directly with the Sheraton Grand Hotel & Spa rather than via the Club.
The contact at the hotel is:
Clare Morris, Events Executive,
Sheraton Grand Hotel & Spa
1 Festival Square
Edinburgh EH3 9SR
Hotel Tel:
44 131 229 9131
Direct Tel: 44 131 221 6449
Fax: 44 131 228 4510
http://sheraton.com/grandedinburgh
Corporate members of the Club may wish to entertain their guests before the dinner in separate hospitality suites. The Sheraton Grand Hotel & Spa has a number of hospitality suites available and should be booked direct with the Hotel and not through the Club.
The contact at the hotel is:
Clare Morris, Events Executive,
Sheraton Grand Hotel & Spa
1 Festival Square
Edinburgh EH3 9SR
Hotel Tel:
44 131 229 9131
Direct Tel: 44 131 221 6449
Fax: 44 131 228 4510
http://sheraton.com/grandedinburgh
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Robert
Dudley
